Latest News
Underdog Wins Gold in Vancouver Magazine Awards
4/1/2009Whistler, BC, Canada: After coming in second at the Vancouver Magazine Restaurant Awards for nine straight years, Whistler’s Bearfoot Bistro, led by 29-year-old wunderkind, Executive Chef Melissa Craig, decisively ousted the incumbent and took the much coveted gold, or Best Whistler, in this year’s award ceremonies.
Bearfoot Bistro Wine Cellar Triples In Size
2/10/2009Whistler, BC: Bearfoot Bistro, one of Canada’s most fêted restaurants, boasts a recently rehabbed wine cellar, one on which Wine Spectator has bestowed its Award of Excellence eight years running.
New Menu at Bearfoot Bistro is Rustic yet Refined
2/1/2009Whistler, BC: Bearfoot Bistro Executive Chef Melissa Craig has introduced a new menu for the Champagne Lounge, inviting patrons to sample the more casual side of Canada’s best chef. With 15 delectable items, discover seven new dishes and eight favourites in the revamped Lounge.
Bearfoot Bistro Executive Chef Melissa Craig, Awarded Gold Medal At Canadian Culinary Championships
2/1/2008Whistler, BC, Canada: Whistler is celebrating this week, and it’s not just about the Olympic countdown. One of its culinary athletes has brought home a coveted gold award from the Gold Medal Plates Canadian Culinary Championships for 2008